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A freshly baked chocolate chess pie topped with fluffy peppermint whipped cream and sparkl

CHOCO-MINT
CHESS PIE

Earl Grey–infused London Fog crème brûlée topped with caramelized sugar, whipped cream quenelle, and tea sprinkle.

LONDON FOG
CREME BRULEE​​

Stack of homemade English toffee with chocolate and ground pecans and almonds on a white p

ALMOND & PECAN TOFFEE

A tender poached pear resting on a plate of creamy pistachio crème anglaise and glossy red

ESPRESSO POACHED PEARS

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